Nutrition is a science focused on food, foods, nutrients and their action on the body. Its importance is crucial, because it acts directly on a person’s health. Certain illnesses and the state of health of many individuals result from their diet. As nutrition is linked with various other fields, it has favored the creation of different professions. Overview of nutrition professions.
Different nutrition professions
Nutrition is a science that studies the effect of nutrients on the body. It is she who determines the nutritional needs to be respected to be in good health. Nutrition being a very vast field, linked to many other sectors, it encompasses several professions. Depending on their case and their objectives, people who wish to consult have the choice between various nutrition professionals . If some have followed a long course of study (doctor…), others are authorized to advise people on food after specific training.
However, they follow the same objective, which is to guide individuals to have a good diet and a healthy lifestyle. They are there to help them fight against chronic diseases, overweight, cardiovascular diseases, obesity or even diabetes. You should know that there are several specializations in the field of nutrition. Some professionals receive a very varied audience, while others welcome specific profiles such as athletes or the elderly. The nutrition professions are numerous, but there are nevertheless some of the best known.
The nutrition coach
Nutrition Coach – Source : spm
The nutrition coach is a food professional who helps his clients to adopt a healthy diet. It establishes a nutritional program that must be adopted over time. It is an art of living that helps to avoid weight gain. By training as a nutrition coach, the future professional aims to help his patients adopt an appropriate diet and a healthier lifestyle. Well-being and health come first, hence the importance of ensuring that the diet recommended to a person is not a source of frustration.
Naturopathy is a field related to well-being and health whose main objective is to determine the causes of disorders that occur in a person. The naturopath is neither a doctor nor a health professional. His role is to give advice to his clients to restore and/or maintain their well-being. Through its recommendations, the person will be able to overcome stress-related disorders, a hectic pace of life, even illness. His advice will focus on food, but he also relies on herbal medicine, reflexology, aromatherapy, breathing techniques, etc. In some cases, the naturopath can advise his clients to do specific exercises and follow a diet. He will do everything possible to allow the person to feel better and have better health.
The dietician is a specialist whose main role is to help people find a balanced diet. Specialized in nutrition and dietetics, he shows each of his clients how to choose the basic elements to favor in order to have a healthy diet, without depriving themselves of the pleasure of eating. He will generally encourage the adoption of a healthy diet by establishing personalized menus. These are tailor-made to meet the person’s nutrient needs. The dietitian is required to calculate the calorific intake and nutrients in each dish to achieve the set objective (lose or gain weight, maintain one’s BMI, for example). What you need to know is that the dietician does not only see sick people. Its clientele is in fact mainly made up of people in good health, seeking to reach their ideal weight and/or prevent illnesses linked to an unsuitable eating habit.
The sports nutritionist
The sports nutritionist is a doctor whose main mission is to monitor the nutrition of athletes. His role is to establish a healthy food hygiene for the athlete, according to the physical discipline he exercises and the intensity of his practices. The role of the sports nutritionist is to establish a tailor-made program and a personalized diet for each of his patients. The goal is to optimize the performance of the athlete, to improve his physical condition and his state of health in general. To do this, he may need to lose weight, gain it or maintain it.
Which curriculum for nutrition professions?
There are several possible training courses for a career in the field of nutrition. The courses are also accessible at several levels of study, from baccalaureate to master’s. There are also specific training courses to become a nutrition professional. The course to follow depends on the profession concerned. Some trades require years of study, while for others, training lasting several months provides the opportunity to acquire the required skills. To become a nutrition professional, it is possible to practice after obtaining one of these specific diplomas:
- DU Nutrition (BAC +2) ,
BTS dietetics nutrition (BAC +2) ,
Bachelor nutrition (BAC +3),
It is also possible to take certification training as a nutritionist or as a nutrition coach, remotely via specialized platforms.